{"product_id":"saucisson-auvergne-nature-cantal","title":"Saucisson d'Auvergne Nature from Cantal","description":"\u003cp\u003eCantal, Auvergne. The same high, dry mountain air that gives the region's saucisson its reputation, but here with nothing to disturb it. Pork, salt, pepper. Nothing else.\u003c\/p\u003e\n\u003cp\u003eIt's the simplest version in the range, and often the one that most clearly shows what the drying process actually does to the meat.\u003c\/p\u003e\n\u003ch3 class=\"desc-sub\"\u003eWhat makes it unique\u003c\/h3\u003e\n\u003cp\u003eWithout added flavouring, the drying time and climate become the only variables. It highlights the pork's own character rather than hiding it behind spices.\u003c\/p\u003e\n\u003ch3 class=\"desc-sub\"\u003eTastes good with\u003c\/h3\u003e\n\u003cul class=\"plain\"\u003e\n\n\u003cli\u003eA glass of red from Auvergne or Rhône\u003c\/li\u003e\n\n\u003cli\u003eJust bread and butter\u003c\/li\u003e\n\n\u003cli\u003eA simple cheese board\u003c\/li\u003e\n\n\u003cli\u003eSliced thinly as a starter\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3 class=\"desc-sub\"\u003eGood to know\u003c\/h3\u003e\n\u003cul class=\"plain\"\u003e\n\n\u003cli\u003eApprox. 100 g, whole sausage in natural casing\u003c\/li\u003e\n\n\u003cli\u003eBecomes firmer in texture the longer it is stored\u003c\/li\u003e\n\n\u003cli\u003eStore in a cool, dry place\u003c\/li\u003e\n\n\u003cli\u003eShelf life several months unopened\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"La cerise sur l'apéro","offers":[{"title":"Default Title","offer_id":58535762624837,"sku":"S01","price":119.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1064\/3410\/1573\/files\/petite-provence-saucisson-auvergne-nature-lifestyle_543de015-6122-4d82-8515-d85993f808f5.png?v=1786134787","url":"https:\/\/www.petiteprovence.se\/en\/products\/saucisson-auvergne-nature-cantal","provider":"Petite Provence","version":"1.0","type":"link"}