{"product_id":"confiture-ananas-vanille-bourbon","title":"Bourbon Vanilla Pineapple Jam","description":"\u003cp\u003eThe vanilla beans come from Bourbon, the sweet, floral vanilla that grows in the French islands of the Indian Ocean. The pineapple is slow-cooked with the vanilla until the sweetness deepens instead of just being sweet.\u003c\/p\u003e\n\u003cp\u003eIt's an unusual combination in a Swedish pantry, but a natural flavoring in French cuisine when incorporating exotic fruits.\u003c\/p\u003e\n\u003ch3 class=\"desc-sub\"\u003eWhat makes it unique\u003c\/h3\u003e\n\u003cp\u003eBourbon vanilla has a rounder, more complex aroma than regular vanilla. Together with pineapple, the flavor becomes warmer and less tart than one might expect from a tropical fruit jam.\u003c\/p\u003e\n\u003ch3 class=\"desc-sub\"\u003eGreat with\u003c\/h3\u003e\n\u003cul class=\"plain\"\u003e\n\n\u003cli\u003eChèvre or a mild goat cheese\u003c\/li\u003e\n\n\u003cli\u003eCroissant for breakfast\u003c\/li\u003e\n\n\u003cli\u003eAs a filling in a simple cake\u003c\/li\u003e\n\n\u003cli\u003eWith pancakes on a Sunday morning\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3 class=\"desc-sub\"\u003eGood to know\u003c\/h3\u003e\n\u003cul class=\"plain\"\u003e\n\n\u003cli\u003eApproximately 130 g in a screw-top jar\u003c\/li\u003e\n\n\u003cli\u003eThickens slightly in the refrigerator\u003c\/li\u003e\n\n\u003cli\u003eOnce opened, best consumed within 3-4 weeks when refrigerated\u003c\/li\u003e\n\n\u003cli\u003eUnopened, shelf life is approximately 18 months\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"O'délices de Lucas","offers":[{"title":"Default Title","offer_id":58535758758213,"sku":null,"price":129.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1064\/3410\/1573\/files\/petite-provence-ananas-vanille-bourbon-lifestyle.png?v=1786188955","url":"https:\/\/www.petiteprovence.se\/en\/products\/confiture-ananas-vanille-bourbon","provider":"Petite Provence","version":"1.0","type":"link"}